RECIPES > Sippin' Cream
Toasted Pecan Cocktail
INGREDIENTS
• 3 oz Butter Pecan Sippin' Cream
• 1 oz Salted Caramel Moonshine
• 3 oz Heavy Cream
• Whipped cream
• Caramel
• Chopped pecans
SPIRIT/FLAVORS
Butter Pecan Sippin Cream
HOW TO MAKE
Caramel Pecan Rim:
Put caramel and chopped pecans in separate shallow dishes. Carefully dip the rim of the glass into the caramel and then into the pecans until fully coated.
Pecan Pie Martini:
Combine Palmetto Whiskey, Rumchata and chocolate liqueur in a cocktail shaker with ice. Shake until cold, then strain into a chilled coupe class. Top with whipped cream, caramel syrup and pecans.
