RECIPES > Sippin' Cream

Caramel Snickerdoodle Martini

INGREDIENTS

• 1.5 oz Salted Caramel Sippin’ Cream

• 1.5 oz Rumchata

• 2 oz Half & Half

• Caramel Sauce

• Whipped Cream

• Cinnamon

SPIRIT/FLAVORS

Salted Caramel Sippin Cream

HOW TO MAKE

Add caramel sauce to a cocktail shaker filled with ice. Add sippin' cream, Rumchata, half & half, and a dollop of whipped cream. Shake vigorously until combined. Strain the mixture into a cocktail glass over ice. Top with whipped cream and a dash of ground cinnamon.

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