RECIPES > Sippin' Cream
• 1.5 oz Cold Brew Sippin' Cream
• 1 oz Coffee Liqueur
• 1 oz Vodka (or Moonshine)
• 1 cup Ice
• 3 scoops Vanilla Ice Cream
• Chocolate Syrup
• Whipped Cream
Cold Brew Sippin Cream
Add ice, sippin' cream, coffee liqueur, vodka and ice cream to a blender, and blend until smooth. Drizzle chocolate syrup in the bottom of a glass, then add your frozen drink. Top with whipped cream and chocolate syrup.
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Distillery Phone: (864) 226-9917
Corporate Phone: (864) 760-0469
Email: info@palmettodistillery.com
200 West Benson St
Anderson, SC, United States
Bar service available until 8 PM, Thurs-Sat.
No bottle sales permitted after 7 PM.
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