RECIPES > MOONSHINE

INGREDIENTS

• 2 oz Salted Caramel Moonshine

• 0.5 oz Candy Corn Simple Syrup

• Splash of club soda

Candy Corn Simple Syrup Recipe:

• Boil 1 cup water. Add 2 cups candy corn and let boil for 1-2 minutes. Reduce heat and simmer until candy is dissolved (5-10 minutes). Add a pinch of sugar to thicken, if necessary. Let cool, and store in refrigerator.

SPIRIT/FLAVORS

Salted Caramel Moonshine

HOW TO MAKE

Add Salted Caramel Moonshine and candy corn simple syrup to a cocktail shaker. Shake well, then pour into a sugar rimmed martini glass. Add a splash of club soda and enjoy!